Sue Ellis | Managing Director

Sue Ellis

Managing Director

01452 717901

Simon Ellis | Operations Director

Simon Ellis

Operations Director

01452 502113

Hunter Ellis

Hunter Ellis

Meeter and Greeter

01452 502113

Cherish Shaw | Training Office Manager

Cherish Shaw

Training Office Manager

01452 717905

Julie Thayer | Consultant

Julie Thayer

Trainer / Consultant

01452 717906


Lianne Robinson | PA to Operations Director

Lianne Robinson

PA to Operations Director / Safeguard Manager

01452 717908

Sharon Stephens | Finance Officer

Sharon Stephens

Finance Officer / Safeguard Support Administrator

01452 717909

Jay Mather | PA to Managing Director

Jay Mather

PA to Managing Director / Safeguard Support Administor

01452 717910

Jenny Faice | Training Coordinator

Jenny Faice

Training Coordinator

01452 717900

Sandra Baker | Training Coordinator

Sandra Baker

Training Coordinator

01452 717907

Natasha Bodenham | Office Apprentice

Natasha Bodenham

Office Apprentice

01452 717904

Neil James | Trainer / Consultant

Neil James

Trainer / Consultant

01452 502113

Envesca Ltd | Company Brochure

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Download our free brochure to find out more about how we can become your business partner in all health and safety and food safety matters.

What Our Customers Say About Us

Google 5 Star Rating
The course was a good refresher of my food safety knowledge. The trainer gave clear instructions and was very helpful. I would recommend this course to others needing to refresh their food safety knowledge.

Kate Hodgson

| Kitchen Assistant |

Sacred Heart School

Google 5 Star Rating
I recently attended a Level 2 Food Safety Refresher Course, it was a very interesting course and a good refresher on the important food safety issues. I would definitely recommend this course to others.

Pamela Jennings

| Outwood Academy

Google 5 Star Rating
The course was brilliant! The trainer was very knowledgeable and expertly shared this with us, which was really helpful. I would describe the course using the following three words helpful, excellent and knowledgeable. The fact it was delivered via Zoom was brilliant, too, as it saved on travel and accommodation costs and was the best way to update my knowledge in these challenging times. The whole course was perfect – hats off to Mr SImon Ellis!!

Rodita Michaelson

| Catering Manager |

St Catherine's College

Google 5 Star Rating
I booked to do the food safety level 3 course online with Envesca. The booking process was seamless and easy to do, and I was impressed with their efficiency. Our trainer, Simon English, was knowledgeable and engaging. Having sold tutor lead, classroom based training myself for many years, I thought Simon did an outstanding job, as it’s far more difficult to keep delegates engaged while delivering training via an online platform rather than doing so in a physical environment. I would have no hesitation in using Envesca in the future for any of my, or my employees training needs·

Paul Marshall

Google 5 Star Rating
The whole team at Envesca are very friendly and helpful. I did the Level 3 HACCP course via Zoom and passed the test with a Distinction, thanks to our amazing trainer, Mel Dixon. I am very grateful for the incredible service and highly recommend it. I will definitely use their services again!!

Marina Garcia Gonzalez

| Technical Manager |

Cool Chile Ltd

Google 5 Star Rating
My Level 4 Food Safety course was delivered professionally, focused and well balanced. The trainer, Mel, was great in her delivery of content, anecdotes and professionalism. I highly recommend this course through Envesca.

Hendrik Espach

| Safety, Security and Licensing Officer |

McDonalds Restaurants Ltd

Brands We Help Protect

Envesca Ltd | Company Brochure

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